Indian Cuisine 1

Submitted by Mattie I. Godsey

2007-10-12 19:00:00 - 2007-10-12 00:00:00

Indian Cuisine 1 $85 Per Person

Fri, 10/12/07 7:00pm-10:00pm

In the culinary world, food from India has many Asian influences; find out what they are in this exciting class. CHEF ERIC shows you the cooking techniques and spices that make Indian food so special and flavorful. Main and side dishes include Chicken Murgh Tikka (Yogurt-Marinated Chicken Satay), Deep Fried Samosas filled with Quick Keema (Curried Beef, Lamb or Chicken in Sauce), and Aloo Gohbi Masala (Cauliflower with Potatoes). We also make Home Made Naan Bread to dip up some of the wonderful sauce recipes: Coriander-Mint Sauce, Cilantro-Chile Chutney, and a nice and light dessert of Kalan (Spicy and Sweet Cooked Bananas). Call your friends over for an exotic home-cooked meal!

WELCOME TO CHEF ERIC’S CULINARY CLASSROOM

We offer professional and recreational classes for every level of student. Whether your desire is to take a recreational class, or our multi-week Culinary Chef and Culinary Baking Programs, we provide the service, quality ingredients and equipment you need to learn while making new friends and having fun. We teach you all you need to succeed in today's restaurant kitchens, as well as master techniques that you can use at home. Our classes encompass current cooking styles and original recipes to rival the finest dining establishments and culinary publications so that your meals look and taste fantastic.

The CULINARY CLASSROOM is a great place for connections to employment using the postings on our active job board. We also assist in resume writing, career guidance and job placement. Many past students are successful restaurateurs, chefs, bakers, personal chefs and caterers. We invite you to stop by and see why people from San Diego to Santa Barbara take the time to learn from CHEF ERIC at

CHEF ERIC'S CULINARY CLASSROOM.

WHY THE CULINARY CLASSROOM?

• Professional Kitchen

• CHEF ERIC’s Credentials and Experience

• Culinary Chef I Certification Program

• Culinary Chef II – Advanced Cuisine Preparation - Certification Program

• Culinary Baking I Certification Program

• Culinary Baking II Certification Program

• 40+ Recreational Classes – All Hands-On

• Culinary Basics – Home Ec Revitalized

• Team Building Events/Private Cooking Parties

• Children’s Summer Programs

• Limit of 12 Students Per Class

• The Food is Fantastic (from Student Testimonials)

• Great Location/Convenient Parking

Maintaining student and client satisfaction is our primary goal at

The CULINARY CLASSROOM

We look forward to seeing you here.

Until then, eat well and be well!

GIFT CERTIFICATES AVAILABLE - PERFECT ANYTIME

Add a Chef Jacket or an Apron and make a nice Gift Package for that Special Someone!

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1 Block East of Overland, Just North of Pico - Convenient Parking Just North on Overland

2366 PELHAM AVENUE - LOS ANGELES, CA 90064

PHONE: 310-470-2640 - FAX: 310-470-2642

CHEFERIC@CULINARYCLASSROOM.COM

WWW.CULINARYCLASSROOM.COM

Chef Eric's Culinary Classroom
2366 Pelham Avenue Los Angeles, California 90064
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